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"Wine is a Food" - Oliver Wendell Holmes

 
 
 

neighborhood restaurant & winebar

Restaurateur John McDonald and Chef Josh Capon have established B&B as a Soho destination for lunch, dinner, and weekend brunch. Our menus are market driven and feature daily specials.  We are also home to the award-winning bash burger (6x Burger Bash at NYWFF).

Our Wine Wednesday features a special menu and winemaker pairings.

NEW: Join us for Weekend Brunch, Saturday & Sunday.

For special events or large parties: events@mercerstreethospitality.com

25 W Houston, New York, NY  |  Call Us: (212) 334-7320

 
 Prime Rib for the table, photo by Nick Solares

Prime Rib for the table, photo by Nick Solares

Prime Rib Dinner

We take our Prime Rib very serious with an eight-hour slow roasted process making for the perfect red-meat lovers night out. 

Available a la carte every Wednesday night or by advance reservation for 4 to 14 people.  

Advance bookings include a four-course dinner for just $75 per person, just email or call to book your table.  

Where to Eat Prime Rib in New York City, Eater

Not Just Any Piece of Meat, New York Times

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 Lunch  |  Dinner  |  Brunch | WINE LIST  

Restaurant Week - Lunch or Dinner

 

Private Events

Keep us in mind for groups of 10-20 or bigger full buyout events. We can accommodate dinner parties for 80 (seated) or cocktail party events up to 110. 

We also organize special wine dinners upon request, including our special Prime Rib dinner.  

For special events or large party bookings email events@mercerstreethospitality.com

 

 
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CATERING & Delivery

For home or office we offer catering services to suit your needs.  In addition to our B&B items we can often combine with our other restaurants, Lure Fishbar, Bowery Meat Company and El Toro Blanco.  Call us for delivery or go online to place order.

 
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Downtown Upscale. Cool Crowd. Mouthwatering Burgers. Barrel Wines. Sexy Decor.
A Good Package.
— Zagat